Hi, I’m Bethany! (aka B-Rock)
For the past 5+ years, I have owned the research and design of SaaS tools throughout the entire product cycle. I have experience with
Taking products from 0 to 1
Integrating two disparate products
Piloting new products
Continuing to iterate and improve upon complex legacy products
Q&A
-
I fill gaps. If I find a problem, I want to be part of the solution. For example, when I joined Applied Systems, I started jotting down acronyms and insurance terms in a notebook. As the list grew longer, I realized it might be a helpful resources for others. I moved the list to Confluence, and over time, it grew to become the UX team’s Onboarding Resources page.
Also, I quote The Office a lot!
-
User observations
Really, any time I get to meet with our user is what I love most about my job. To see and hear their frustrations first-hand and learn more about their day-to-day helps me to center the voice of the user and reminds me why I do what I do. At Applied Systems, I am lucky to have access to users who are eager to share feedback and make our products better. Whether starting with generative research or working my way through the triple diamond, testing and iterating on designs, I regularly meet with users. I feel pretty lucky to sit at my desk in Maine and meet with an agent in Minneapolis or an account manager in Montreal. Some of the highlights of my time at Applied Systems have been traveling to Chicago to observe users in person or attending our annual Applied Net conference to run in-person research and generally get to know our users better.
-
To excel working in a kitchen, you must be able to juggle multiple projects and anticipate needs and problems before they happen. I learned to put my head down and work; to hustle and get the job done. Little did I know this approach to work would later help me hit the ground running in UX.
-
I am a natural teacher. I understand that people have unique learning and communication styles, and I meet them where they are. I’ll never forget teaching a team member to shape bread dough into a loaf. She was struggling to pick up the technique, and ways I had explained it in the past weren’t working. I grabbed a paper towel and started rolling and pressing, rolling and pressing, while the paper towel became a spiral. In that moment, it clicked, and her next attempt at shaping a loaf of bread was a total success. In the same way, I’ve been able to help new UX team members gain new skills and confidence as UX practitioners. If I learn something new, I want to bring others along with me.
A Bit about Bethany
My Home
I grew up in the suburbs of Boston. As an adult, I made my way to Portland, Maine via Chicago, New York, and Boston proper.
My Heart
My 80# American pit bull/American bull dog mix, Ferris, has stollen my heart. (He came with the name, but it fits!) The day I brought him home as a foster, I knew I couldn’t send him back. He is the biggest goober and thinks everyone he meets wants to be his best friend. A day doesn’t go by where we’re not told he looks like Pete the Pup from The Little Rascals, Shadow from Homeward Bound, or a pirate.
My Hobbies
Exploring the Portland, ME food scene — Food & Wine Magazine named Portland the top small U.S. city for food and drink in 2026, and Travel & Leisure named Portland the most walkable city!
Working in the yard — I’m learning as I go, but it’s super rewarding to see everything come together.
Reading — Unpopular opinion: Non-fiction > Fiction
Decorating cakes — I don’t bake as much as I used to, but cakes are my specialty. I’m often the one to bring dessert to a get together or make people’s birthday cakes, which I don’t mind, because I am a terrible cook!
My Favorite Books (I ran out of H’s!)
Fiction: God of the Woods by Liz Moore
Non-fiction: Born a Crime by Trevor Noah
UX: Continuous Discovery Habits by Teresa Torres
A few of my creations:
Yellow cake with chocolate buttercream is like kindergarten in a cake.
Celebrating a dear friend.
Celebrating the Portland Museum of Art's annual Color Bash event.
Blueberry pies are a staple in Maine.
I love being part of a couple's special day.
Sweet and simple.
Emily and Gregg, June 2018
Eating cake in your pjs is the perfect way to start a birthday!
Deb and Chris, June 2018
The Cheese Shop of Portland celebrates its first year in business.
My nephew, Ben, holding his komodo dragon cake's head on a platter at his 5th birthday party. He is now 12.
I don't think any more peanut butter could fit on this cake!
Croquembouche are a Christmas tradition at the Rockney house.
Good little soldiers lined up in rows.
I loved surprising my horse-loving niece with this cake!
A Pinterest success!
"watercolor" Calvin & Hobbes -- gel food coloring and vodka on fondant
Gingerbread men waiting to fill Christmas cookie boxes.
Several friends argue over who this cake should be named after. For now, it is almond blackberry lime.
Training the pastry team at the opening of Magnolia Bakery in Chicago.
You haven't had red velvet until you've had MY red velvet.
The perfect valentine.